Bile, a digestive liquid produced by the liver that aids in the digestion of dietary lipids, is stored in the gallbladder, a little sac. The bile is drawn out of the gallbladder's reserve until the liquid is very concentrated. Foods high in fat cause the gallbladder to press its concentrated bile into the small intestine. Small stones called gallstones, also known as biliary calculi, are typically formed in the gallbladder and are composed of cholesterol, bile pigment, and calcium salts. The gallbladder's inability to empty fully and the crystallization of excess cholesterol in bile are two factors that can lead to the formation of gallstones. Gallstones usually don't cause any issues. On the other hand, if stones obstruct ducts and result in complications like infections or pancreatitis, you may require immediate medical attention.
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